Lunch Menu

Served until 4pm daily
All lunch items served with choice of fries, onion rings,

or sweet potato fries and coleslaw

Shrimp or Flounder Platter Calabash Style $13
(broiled or blackened + $2)

Crispy Fish Sandwich
Beer battered fish filet with lettuce, tomato, and Remoulade on a Brioche bun $10

Buffalo Shrimp Wrap
Fried shrimp tossed in buffalo sauce with lettuce, tomato, and bleu cheese dressing $10

Oyster or Shrimp Po’boy
Calabash style, lettuce, tomato, and remoulade on a Hoagie roll $12

Pulled Pork Sandwich
House smoked pulled pork piled high on a Brioche bun with your choice of Smoky BBQ or Eastern BBQ sauce $10

Crab Cake Sandwich
Homemade lump crab cake, lettuce, tomato, and Remoulade on a Brioche bun $13

A 20% gratuity will be added to parties of 6 or more
*Consuming raw, or under cooked meats, eggs, seafood, or shellfish may
increase your risk of food borne illness.
Please alert your server of any and all food allergies or dietary restrictions, so that we can safely serve you.

Fall 2020